Breakfast 09:00–12:00 · Lunch & Dinner 13:00–23:30
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Food Menu
500 gm lamb slow-braised with caramelized onions, sweet prunes, almonds, moroccan spices & a touch of honey.
Traditional Moroccan chicken (500 gm) spiced with saffron and ginger, preserved lemon & green olives.
300 gm chicken spiced with saffron and ginger, preserved lemon & caramelized onions with raisins & honey.
Traditional Moroccan steamed couscous served with seasonal vegetables simmered in brothel, chickpeas & Moroccan spices. Topped with 300 gm chicken.
Traditional Moroccan steamed couscous served with seasonal vegetables simmered in broth, chickpeas & Moroccan spices. Topped with 300 gm of…
Traditional Moroccan steamed couscous served with seasonal vegetables simmered in brothel & topped with chickpeas.
Succulent shrimp (5 pieces) simmered in a rich Moroccan tomato sauce with fresh herbs and signature spices.Served with couscous and…
Grilled salmon with a delicately seared exterior, served with harissa cream sauce, garlic, and fresh herbs.
Traditional Moroccan Pastries: Chebakia, Kaab Al Ghazal, Sweet briouats, Walnut Ghriba (Maalaka)
Crispy fried waraq pastry layers with creamy sauce
A delicate blend of dark chocolate infused with orange blossom water, finished with crisp sea salt crystals
French fries, served with spices
Creamy & fluffy potato with butter
Seasoned crispy potatoes
Steamed basmatic rice
Aromatic rice topped with a Moroccan tfaya sauce made from caramelized onions, raisins, ras el hanout spices and honey
Traditional couscous topped with Moroccan Tfaya sauce made from caramelized onions, raisins, ras el hanout spices and honey
Green tea, Mint, Sugar
khudanjal herb, cinnamon, cardamom, clove, black pepper, nutmeg
(Flavour of your choice served with Red Bull)
Beetroot, green apple, carrot, ginger
Cucumber, apples, crufs, lemon, ginger
Banana, strawberry, blueberry, honey, apples
Pickled lemons, mint, lemon juice, sparkling water
Orange, orange blossom water, yuzu puree, sparkling water
Pomegranate juice, cardamom, lemonade, sparkling water
Pineapple, mixed berries, rose flavor, lemon, wild berry juice
Coconut, pineapple juice, vanilla ice cream
Hibiscus, orange, blossom water, lemon, sparkling water
Strawberry, red berry juice, lemon peel, rose flavor
Passion fruit, pineapple juice, grenadine, lemon
Whisked eggs with Ras El Hanout spices for a light, Lorem ipsum flavorful breakfast rooted in Moroccan tradition
Gently cooked in premium virgin olive oil with a delicate blend of aromatic spices
A traditional blend of slow-cooked tomatoes, roasted peppers, Onions, and garlic, topped with eggs and Moroccan spices
Baked with khlii (Morocco’s traditional cured and confit beef) and Ras El Hanout spices
chickpeas purée with tahini, lemon, garlic, and extra virgin olive oil, finished with paprika and fresh parsley
chickpeas purée topped with slow-braised mchermel lamb (150 gm), Moroccan spices, garlic, preserved lemon, pine and fresh herbs
Golden-crispy fried Halloum, crispy exterior, soft savory center, paired with homemade seasonal jam
A colorful selection of freshly harvested seasonal vegetables, carefully prepared to complement your breakfast
Freshly baked flatbread topped with premium za’atar, toasted sesame, sumac, and extra virgin olive oil
Freshly baked flatbread with a golden crust and soft center, topped with a blend of melted cheeses
Freshly baked flatbread topped with halloumi cheese and apricot jam
Traditional Moroccan laminated flatbread, handcrafted with delicate buttery layers and a perfectly crisp finish
Morocco’s iconic semolina pancake, celebrated for its light texture and delicate honeycomb surface
A generous Moroccan breakfast spread featuring signature dishes, freshly baked specialties, and traditional accompaniments
A traditional Levantine breakfast featuring regional favorites, freshly baked bread, seasonal vegetables
A traditional Moroccan soup of slow-cooked shredded lamp meat tomatoes, chickpeas, lentils, and aromatic herbs, delicately infused with ginger, turmeric,…
A daily creation prepared by our chefs using the finest seasonal ingredients
Slow-cooked eggplant and tomato with garlic, cumin, paprika, and fresh coriander, finished with extra virgin olive
Silky muhammara with mango, avocado, roasted peppers, walnuts, seasonal greens, and extra virgin olive oil
Spicy mixed olives, shaved parmesan, crisp seasonal greens, and a delicate herb vinaigrette
Golden-grilled halloumi with rocca, olive tapenade, cherry tomatoes, lemon and olive oil dressing
Rocca, Fetta cheese, beetroot, Figs & orange balsamic dressing (Mustard, olive oil, balsamic, orange juice)
A traditional blend of slow-cooked tomatoes, roasted peppers, onions, garlic and Moroccan spices
A selection of premium cheeses paired with Moroccan harissa and toasted almonds, enhanced with oregano, parsley and extra virgin olive…
Spiced chicken wrapped in crisp, golden warqa pastry and delicately infused with saffron, ginger, cinnamon, and Coriander, parsley, and rosemary
Two Grilled beef sliders with melted premium cheese, onions, fresh lettuce, pickles and our signature sauce, served in warm Moroccan…
Hand-shaped kibbeh made from couscous grains, filled with seasoned minced meat, herbs, and traditional spices with mixed olives and pine…
A Moroccan pie of slow-cooked chicken spiced with saffron, ginger, and cinnamon, wrapped in layers of crisp, golden warqa pastry…
Crispy potatoes tossed with garlic, fresh herbs, and aromatic spices
A creative take on traditional Moroccan zaalouk, served in layers of crispy bread with tarator sauce, chili peppers, and lemon…
Golden-fried eggplant tossed with parmesan cheese and finished with a bright lemon dressing
Lamb skewers marinated with aromatic herbs and Moroccan spices, then grilled to a smoky char
Seasoned premium beef kebab grilled over natural charcoal for a rich, smoky flavor
Marinated chicken skewers grilled until tender, with a delicate smoky finish
Premium tiger shrimp seasoned with Mediterranean spices, grilled or pan-seared to preserve their natural sweetness
Lamb shish, beef kebab, and chicken shish marinated with aromatic spices, garlic, and fresh herbs
A whole lamb shoulder marinated in Moroccan spices and fresh herbs, carefully grilled until tender, served with your choice of…
(NAKHLEH, MAZAYA, FAKHER)
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